The product is applied to: food, rice and flour-based foods, confectionery foods, baked goods, steamed foods, sauce-based foods, yogurt and fermented dairy products.
Hydroxypropyl distarch phosphate (EK-MP052)
The addition of hydroxypropyl distarch phosphate to food can not only significantly improve the quality and taste of food, but also extend the shelf life of food without adding preservatives…
Hydroxypropyl starch(EK-MQ125)
Hydroxypropyl starch (EK-MQ125) is a kind of cassava modified starch, with good film forming property, film transparency, smooth, flexible, good folding resistance and gelatinization temperature…
Phosphate distarch
Phosphate distarch
is mainly used in frozen foods, refrigerated flour products, lactic acid beverages, surimi products, meat products, canned products, frozen dumplings, and batter powder…
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